My work has different groups that take turns making breakfast each Friday so that you bring breakfast one week and have free Friday breakfast for the next 6 or so weeks. Last week was my turn and just as luck has it, it was Halloween. I love being festive so I thought what a perfect opportunity to make my pumpkin pancakes. So as a result, I got up at 5:30 a.m. and started flipping away.
Ingredients:
2 cups flour
2 tablespoons sugar
4 tablespoons baking powder
1 tsp. salt
1 tsp. cinnamon
1 1/2 c. milk
1 c. canned pumkin
4 eggs slightly beaten
1/4 c. melted margarine
Directions:
Mix together dry ingredients. Combine milk, eggs, margarin and pumpkin in a small bowl. Stir into dry ingredients until blended.
Pour about 1/3 - 1/2 cup on to a hot griddle (depending on the size of pancake you want). Cook until top bubbles and turn and cook other side.
Top with whatever you like, but I prefer whip cream and a dash of nutmeg.
They were well received by my work and I think they would probably like me to get up at 5:30 a.m. more mornings and bring in a hot meal ;-) I also made decorated cupcakes to celebrate All Hallow's Eve.
No comments:
Post a Comment