November 20, 2012

Homemade Beef Broth



3 celery stalks chopped
3 carrots chopped
1 medium onion chopped
3 garlic cloves minced
beef soup bones


Add beef bones on top of veggies, sprinkle bones with 2 tbsp. apple cider vinegar and a little bit of salt. Fill water til just covered and add 2 bay leaves. Leave on low 8-10 hours in slow cooker. Strain broth and discard solids.

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